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cooking fumes Occupational hygiene is about the prevention of ill-health from work, through recognising, evaluating and controlling the risks. Papers in the current issue of BOHS's journal, Annals of Occupational Hygiene, come from nine countries and give examples of the range of problems that hygienists deal with: flour and other dusts, isocyanates, nanoparticles, wood pellets, cytotoxic drugs, skin exposure and cooking fume (illustrated here).  Hygienists can probably help you with cost-effective control of health risks whatever your workplace.  Click here to see the full-size picture.  [Photo by Joe Zlomek, www.wordwrks.com]

 

Date Events Title Location
21st Jan 2009 Working with Potent Pharmaceutical Agents SCI, London
12th Feb 2009 You're Giving Me Bad Vibrations St Helen's Church Hall, Gateshead
17th Feb 2009 Skin Exposure, Control and Surveillance Birmingham Medical Institute
25th Feb 2009 Asbestos Contaminated Land Seminar SCI, 14-15 Belgrave Square, London SW1X 8PS
11th Mar 2009 Regional Meeting SCI, London

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